Hi there everybody, guess what? It’s Labor Day weekend. Time for BBQ, beach, brownies, and bidding adieu to summer (though you wouldn’t know it with the weather around here… in the 90s all week, sheesh). If like me, you procrastinate and have waited until the weekend actually starts before deciding what you do or, more importantly, eat, here are a few ideas to get you started:
BBQ Chicken is always a classic.
Use up some of your garden veggies in a pasta salad.
And wash it all down with a watermelon margarita
But what about dessert? Patience, grasshopper. I was just getting there…
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