http://browniesfordinner.com/2010/02/02/buttermilk-biscuits-for-the-soul/ dancing the line between healthy and delicious Tue, 27 Jul 2010 19:17:42 +0000 http://wordpress.org/?v=2.9.2 hourly 1 http://browniesfordinner.com/2010/02/02/buttermilk-biscuits-for-the-soul/#comment-7877 Meagan Thu, 10 Jun 2010 04:30:20 +0000 http://browniesfordinner.com/?p=2639#comment-7877 One brilliant thing I learned from my brother-in-law's grandma is to make your biscuits the night before and then freeze them. I do this with my pie crusts also. It freezes the butter back into a solid, and makes your biscuits even flakier. Just take them straight from the freezer into a 400 degree oven, and check at 15 minutes. One brilliant thing I learned from my brother-in-law’s grandma is to make your biscuits the night before and then freeze them. I do this with my pie crusts also. It freezes the butter back into a solid, and makes your biscuits even flakier. Just take them straight from the freezer into a 400 degree oven, and check at 15 minutes.

]]> http://browniesfordinner.com/2010/02/02/buttermilk-biscuits-for-the-soul/#comment-7619 mother’s day gift ideas — Brownies for Dinner Sun, 02 May 2010 00:35:16 +0000 http://browniesfordinner.com/?p=2639#comment-7619 [...] Imagine flipping them with this cheery spatula. Now imagine the smile on mom’s face. Or buttermilk biscuits served alongside eggs and bacon or simply with butter and mom’s favorite jam. Nothing says [...] [...] Imagine flipping them with this cheery spatula. Now imagine the smile on mom’s face. Or buttermilk biscuits served alongside eggs and bacon or simply with butter and mom’s favorite jam. Nothing says [...]

]]> http://browniesfordinner.com/2010/02/02/buttermilk-biscuits-for-the-soul/#comment-5910 confessions of sugar addict Mon, 15 Mar 2010 23:09:13 +0000 http://browniesfordinner.com/?p=2639#comment-5910 [...] is your first visit to my blog, it is pretty obvious with a quick glance around. From brownies to biscuits, and from cravings to obsessions, I have been at the mercy of that dynamic duo of butter and sugar [...] [...] is your first visit to my blog, it is pretty obvious with a quick glance around. From brownies to biscuits, and from cravings to obsessions, I have been at the mercy of that dynamic duo of butter and sugar [...]

]]> http://browniesfordinner.com/2010/02/02/buttermilk-biscuits-for-the-soul/#comment-5885 Megan Gordon Mon, 15 Mar 2010 04:15:56 +0000 http://browniesfordinner.com/?p=2639#comment-5885 Dude! Look at those beautiful, flaky layers. I must admit, my biscuits have never looked like this! Beautiful--will give them a try. Dude! Look at those beautiful, flaky layers. I must admit, my biscuits have never looked like this! Beautiful–will give them a try.

]]> http://browniesfordinner.com/2010/02/02/buttermilk-biscuits-for-the-soul/#comment-5761 Brenda Hamrick Thu, 11 Mar 2010 16:04:17 +0000 http://browniesfordinner.com/?p=2639#comment-5761 I thought you had to use baking soda when you used buttermilk...? I tried them both ways, with soda and without, they are great! Thanks! I thought you had to use baking soda when you used buttermilk…? I tried them both ways, with soda and without, they are great! Thanks!

]]>