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	<title>Comments on: pie in a jar</title>
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	<link>http://browniesfordinner.com/2009/11/21/pie-in-a-jar/</link>
	<description>Life, love, and the pursuit of chocolate.</description>
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		<title>By: Patricia</title>
		<link>http://browniesfordinner.com/2009/11/21/pie-in-a-jar/#comment-2620</link>
		<dc:creator>Patricia</dc:creator>
		<pubDate>Mon, 23 Nov 2009 20:43:26 +0000</pubDate>
		<guid isPermaLink="false">http://browniesfordinner.com/?p=1749#comment-2620</guid>
		<description>I don&#039;t know for sure but I would guess a few months anyway.  According to this site (http://www.allfoodbusiness.com/freezer_storage.php), a pumkin (and chiffon) pies keeps for about 1 month in the freezer, and unbaked fruit pies for up to 8 months.</description>
		<content:encoded><![CDATA[<p>I don&#8217;t know for sure but I would guess a few months anyway.  According to this site (<a href="http://www.allfoodbusiness.com/freezer_storage.php)" rel="nofollow">http://www.allfoodbusiness.com/freezer_storage.php)</a>, a pumkin (and chiffon) pies keeps for about 1 month in the freezer, and unbaked fruit pies for up to 8 months.</p>
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		<title>By: Patricia</title>
		<link>http://browniesfordinner.com/2009/11/21/pie-in-a-jar/#comment-2619</link>
		<dc:creator>Patricia</dc:creator>
		<pubDate>Mon, 23 Nov 2009 20:40:38 +0000</pubDate>
		<guid isPermaLink="false">http://browniesfordinner.com/?p=1749#comment-2619</guid>
		<description>I baked mine at 425 for 15 minutes and then reduced the temp to 350 and baked them for about 30 minutes more, checking them every 10 minutes. I was following a pumpkin pie recipe (as far as temps anyway)... and they started out frozen.</description>
		<content:encoded><![CDATA[<p>I baked mine at 425 for 15 minutes and then reduced the temp to 350 and baked them for about 30 minutes more, checking them every 10 minutes. I was following a pumpkin pie recipe (as far as temps anyway)&#8230; and they started out frozen.</p>
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		<title>By: Daniel</title>
		<link>http://browniesfordinner.com/2009/11/21/pie-in-a-jar/#comment-2615</link>
		<dc:creator>Daniel</dc:creator>
		<pubDate>Mon, 23 Nov 2009 17:04:04 +0000</pubDate>
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		<description>I love this idea! I am going to make these ASAP! I love how rustic the resulting pie looks. Also, us Southerners always have those jelly jars laying around!!!</description>
		<content:encoded><![CDATA[<p>I love this idea! I am going to make these ASAP! I love how rustic the resulting pie looks. Also, us Southerners always have those jelly jars laying around!!!</p>
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		<title>By: Kristi</title>
		<link>http://browniesfordinner.com/2009/11/21/pie-in-a-jar/#comment-2597</link>
		<dc:creator>Kristi</dc:creator>
		<pubDate>Mon, 23 Nov 2009 03:25:40 +0000</pubDate>
		<guid isPermaLink="false">http://browniesfordinner.com/?p=1749#comment-2597</guid>
		<description>Love this idea!! How long do you think they keep in the freezer?</description>
		<content:encoded><![CDATA[<p>Love this idea!! How long do you think they keep in the freezer?</p>
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		<title>By: Veronica</title>
		<link>http://browniesfordinner.com/2009/11/21/pie-in-a-jar/#comment-2596</link>
		<dc:creator>Veronica</dc:creator>
		<pubDate>Mon, 23 Nov 2009 02:37:17 +0000</pubDate>
		<guid isPermaLink="false">http://browniesfordinner.com/?p=1749#comment-2596</guid>
		<description>I think this is a great idea to add to gift baskets! Honestly, I wasn&#039;t interested at all when I glimpsed it on Our Best Bites, but you turned me around.  I&#039;m making lots of goodies for Christmas and I&#039;ll have to add these to the list!</description>
		<content:encoded><![CDATA[<p>I think this is a great idea to add to gift baskets! Honestly, I wasn&#8217;t interested at all when I glimpsed it on Our Best Bites, but you turned me around.  I&#8217;m making lots of goodies for Christmas and I&#8217;ll have to add these to the list!</p>
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